THE CROWNING OF THE YEAR

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This is it, folks. The home stretch. All the candles on the Advent Wreath are illuminated, we’re more than halfway through Hanukkah, and tonight is the longest night of the year which might be the one I look forward to most of all. I love a good Winter Solstice the way I love a good song, a firm tug on the old heartstrings kind of thing. Also, there’s a new moon tonight and I read somewhere on Instagram that this will actually be the longest night in history? I’m not sure about that last bit, but it sure sounded mystical.

This part of the year just gets me, you guys. It’s my spirit season, I think, because I’m always filled with so much gratitude and inspiration, something about looking back and forward all at once, celebrating what has been and what is yet to come. All the caroling and cookie baking and tidings of good cheer, all the decorations and the stories and the movies, this stuff thrills me through and through.

We spent nine straight hours cleaning our house today – it might actually be shining like the top of Chrysler Building, thank you very much Mrs. Hannigan – and tomorrow morning, the Salvation Army will be coming by to collect a dozen bags filled with things that have worn their welcome with us but that might find new purpose elsewhere. I’ve intended to make this a sort of tradition for the past few years, and the fact that I’ve finally managed to pull it all together is extremely gratifying.

With only four sleeps until Christmas morning, the excitement is mounting by the minute. Our halls have had a proper decking and our tree is finally all gussied up in her holiday finest after spending three straight weeks standing in our living room naked as the day we brought her home from the lot. I’ve named her Aster, fitting for the lovely late bloomer she’s turned out to be, and she smells divine.

There are a few projects that need finishing, a few packages that need wrapping, and at least a half dozen movies that need watching before the big day arrives, not to mention countless cookies that need to be baked and eaten. All the makings of a cozy, quiet, homemade holiday with my happy, healthy(-ish, we’ve got some coughs and runny noses), adorable family in our super clean home in the hills of sunny San Diego. All my Christmas wishes granted, and I haven’t even opened a single present!

Wishing you and yours a week filled with joy, from the bottom of my very happy heart.

FULL

simmer

Hello, December!

After a much needed week-long break from school, I was jolted awake by my alarm this morning and wasn’t all that happy about it. The kids, however, were both eager to return to their rhythm and made it out the door in record time for a Monday.

This Thanksgiving Holiday was nothing short of perfect. Most of it was spent at home, which is pretty much the only place I want to be these days, and there was so much food it was kind of ridiculous. I started preparing our feast Tuesday evening and couldn’t have been more pleased with how it all came together. I even made the best pie ever, which just so happened to also be the prettiest.

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I mean.

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Have you ever hand cut leaves from pie dough with a paring knife? Because wow, that is some tedious work. Can’t wait to do it again!

Seriously though, spending quality time with my sweet family in our little nest was just what I needed. We watched some favorite Christmas movies, ate too many molasses cookies, and even managed to put up some of our decorations. The kids spent most of yesterday making and wrapping presents, and at the end of the night as we lit our first Advent candle, I was overcome with gratitude for this beautifully chaotic life of mine.

In other news, I received a few texts and messages recently of the “You’re pregnant?!?” variety, so I thought this might help clarify things a bit.

bump

And that’s before I started eating for three straight days.