image courtesy of mr. baker’s instagram feed
I’d post a recipe, but mostly I’ve been making cocktails for dinner, and I wouldn’t want you to get the wrong impression.
Yesterday, we were invited to spend the day celebrating the birthday of Emet’s baseball coach, so we packed a cooler full of beer (and a bottle of plum tequila, ahem) and joined our friends at their campsite for an afternoon of fun. We’re excited to return next month for a whole week of beach camping shenanigans, including taking one of those fancy boats out for a spin around Mission Bay.
Have I mentioned how much I love summer?