A DRINK WITH JAM AND BREAD

So, maybe I’m starting to like tea? It is definitely not coffee, not even close, but it’s something else entirely and I think I’m beginning to understand what all the fuss is about.

For starters, there are many different types of tea. Most of which, by the way, are like health tonics. I’ve been researching a variety of caffeine free options, and am overwhelmed by the choices. Some don’t sound good at all, but many of them sound delicious. Currently, I’m enjoying these four blends:

Mighty Leaf Organic African Nectar – a rooibos tea with tropical notes. I drink it in the morning, and it’s sort of growing on me. Rooibos tea is known for having several health benefits such as reducing hypertension, promoting circulation, and improving the quality of hair and skin.

Pukka Organic Three Mint – a refreshing blend of spearmint, peppermint, and fieldmint. Even my daughter enjoys sipping on this.

Yogi Peach Detox Healthy Warming Blend – a slightly spicy blend of herbs, peppers, dandelion, and fo-ti root which supports liver and kidney function and increases circulation.

Traditional Medicinals Organic Raspberry Leaf – because I’m a laaaady and this one is good for supporting the healthy function of our lady parts.

If you have a favorite (caffeine free) tea, let me know!

And PS: I posted the first piece of my miscarriage recovery story, if you’re interested.

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